SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE vs BAKE & RISE CRUST PIZZA
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie, both foods score equally across 11 nutrient categories
SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE: 5
vs
BAKE & RISE CRUST PIZZA: 5
(1 ties)
Overview
| Nutrient | SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE | BAKE & RISE CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 284 cal | 226 cal | |
| Protein | 12.5 g | 9.8 g | |
| Carbs | 29.6 g | 30.1 g | |
| Fat | 13.1 g | 6.8 g | |
| Fiber | 1.1 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE | BAKE & RISE CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.8 MG |
Minerals
| Mineral | SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE | BAKE & RISE CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 165 MG | 150 MG | |
| Iron, Fe | 1.8 MG | 0.8 MG | |
| Potassium, K | 170 MG | 0 MG | |
| Sodium, Na | 489 MG | 519 MG |