SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE vs 4 MEATS & ROASTED RED PEPPER SAUCE OVERSIZED SPICY PEPPERONI
Nutrition comparison per 100 g serving
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SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE wins in 6 out of 10 nutrient categories
SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE: 6
vs
4 MEATS & ROASTED RED PEPPER SAUCE OVERSIZED SPICY PEPPERONI: 3
(1 ties)
Overview
| Nutrient | SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE | 4 MEATS & ROASTED RED PEPPER SAUCE OVERSIZED SPICY PEPPERONI | Winner |
|---|---|---|---|
| Calories | 284 cal | 331 cal | |
| Protein | 12.5 g | 12.6 g | |
| Carbs | 29.6 g | 34.4 g | |
| Fat | 13.1 g | 15.9 g | |
| Fiber | 1.1 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE | 4 MEATS & ROASTED RED PEPPER SAUCE OVERSIZED SPICY PEPPERONI | Winner |
|---|---|---|---|
| Calcium, Ca | 165 MG | 152 MG | |
| Iron, Fe | 1.8 MG | 2.1 MG | |
| Potassium, K | 170 MG | 146 MG | |
| Sodium, Na | 489 MG | 768 MG |