SICILIAN PISTACHIO NON-DAIRY FROZEN DESSERT vs ITALIAN MASCARPONE TORTA
Nutrition comparison per 100 g serving
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ITALIAN MASCARPONE TORTA wins in 6 out of 11 nutrient categories
SICILIAN PISTACHIO NON-DAIRY FROZEN DESSERT: 4
vs
ITALIAN MASCARPONE TORTA: 6
(1 ties)
Overview
| Nutrient | SICILIAN PISTACHIO NON-DAIRY FROZEN DESSERT | ITALIAN MASCARPONE TORTA | Winner |
|---|---|---|---|
| Calories | 286 cal | 266 cal | |
| Protein | 2.1 g | 3.9 g | |
| Carbs | 25 g | 32.0 g | |
| Fat | 19.3 g | 15.6 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SICILIAN PISTACHIO NON-DAIRY FROZEN DESSERT | ITALIAN MASCARPONE TORTA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.9 MG |
Minerals
| Mineral | SICILIAN PISTACHIO NON-DAIRY FROZEN DESSERT | ITALIAN MASCARPONE TORTA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 78 MG | |
| Iron, Fe | 0.8 MG | 0.3 MG | |
| Potassium, K | 50 MG | 0 MG | |
| Sodium, Na | 229 MG | 234 MG |