SHRIMP PAD THAI TENDER SHRIMP AND RICE NOODLES TOSSED IN A SWEET TAMARIND SAUCE WITH BROCCOLI vs PHILLY CHEESE STEAK WITH SEASONED RICE & VEGETABLES TENDER
Nutrition comparison per 100 g serving
Ad 468x60
SHRIMP PAD THAI TENDER SHRIMP AND RICE NOODLES TOSSED IN A SWEET TAMARIND SAUCE WITH BROCCOLI wins in 6 out of 11 nutrient categories
SHRIMP PAD THAI TENDER SHRIMP AND RICE NOODLES TOSSED IN A SWEET TAMARIND SAUCE WITH BROCCOLI: 6
vs
PHILLY CHEESE STEAK WITH SEASONED RICE & VEGETABLES TENDER: 4
(1 ties)
Overview
| Nutrient | SHRIMP PAD THAI TENDER SHRIMP AND RICE NOODLES TOSSED IN A SWEET TAMARIND SAUCE WITH BROCCOLI | PHILLY CHEESE STEAK WITH SEASONED RICE & VEGETABLES TENDER | Winner |
|---|---|---|---|
| Calories | 123 cal | 135 cal | |
| Protein | 6.6 g | 5.9 g | |
| Carbs | 18.1 g | 14.6 g | |
| Fat | 2.6 g | 5.9 g | |
| Fiber | 0.9 g | 0.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SHRIMP PAD THAI TENDER SHRIMP AND RICE NOODLES TOSSED IN A SWEET TAMARIND SAUCE WITH BROCCOLI | PHILLY CHEESE STEAK WITH SEASONED RICE & VEGETABLES TENDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.5 MG |
Minerals
| Mineral | SHRIMP PAD THAI TENDER SHRIMP AND RICE NOODLES TOSSED IN A SWEET TAMARIND SAUCE WITH BROCCOLI | PHILLY CHEESE STEAK WITH SEASONED RICE & VEGETABLES TENDER | Winner |
|---|---|---|---|
| Calcium, Ca | 54 MG | 69 MG | |
| Iron, Fe | 0.4 MG | 0.6 MG | |
| Potassium, K | 30 MG | 0 MG | |
| Sodium, Na | 357 MG | 323 MG |