SHREDDED RED CABBAGE vs ORGANIC PARSLEY STIR-IN PUREE
Nutrition comparison per 100 g serving
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SHREDDED RED CABBAGE wins in 6 out of 11 nutrient categories
SHREDDED RED CABBAGE: 6
vs
ORGANIC PARSLEY STIR-IN PUREE: 4
(1 ties)
Overview
| Nutrient | SHREDDED RED CABBAGE | ORGANIC PARSLEY STIR-IN PUREE | Winner |
|---|---|---|---|
| Calories | 29 cal | 200 cal | |
| Protein | 1.2 g | 0 g | |
| Carbs | 7.1 g | 0 g | |
| Fat | 0 g | 20 g | |
| Fiber | 2.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SHREDDED RED CABBAGE | ORGANIC PARSLEY STIR-IN PUREE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 56.5 MG | 0 MG |
Minerals
| Mineral | SHREDDED RED CABBAGE | ORGANIC PARSLEY STIR-IN PUREE | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 100 MG | |
| Iron, Fe | 1.2 MG | 0 MG | |
| Potassium, K | 247 MG | 700 MG | |
| Sodium, Na | 29 MG | 1,100 MG |