SHREDDED PARMIGIANO REGGIANO CHEESE vs BURRATA FRESH MOZZARELLA CHEESE FILLED WITH SHREDS OF MOZZARELLA SOAKED IN CREAM
Nutrition comparison per 100 g serving
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SHREDDED PARMIGIANO REGGIANO CHEESE wins in 4 out of 11 nutrient categories
SHREDDED PARMIGIANO REGGIANO CHEESE: 4
vs
BURRATA FRESH MOZZARELLA CHEESE FILLED WITH SHREDS OF MOZZARELLA SOAKED IN CREAM: 2
(5 ties)
Overview
| Nutrient | SHREDDED PARMIGIANO REGGIANO CHEESE | BURRATA FRESH MOZZARELLA CHEESE FILLED WITH SHREDS OF MOZZARELLA SOAKED IN CREAM | Winner |
|---|---|---|---|
| Calories | 400 cal | 250 cal | |
| Protein | 40 g | 10.7 g | |
| Carbs | 0 g | 3.6 g | |
| Fat | 30 g | 21.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SHREDDED PARMIGIANO REGGIANO CHEESE | BURRATA FRESH MOZZARELLA CHEESE FILLED WITH SHREDS OF MOZZARELLA SOAKED IN CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SHREDDED PARMIGIANO REGGIANO CHEESE | BURRATA FRESH MOZZARELLA CHEESE FILLED WITH SHREDS OF MOZZARELLA SOAKED IN CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 1,200 MG | 214 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 600 MG | 214 MG |