SHREDDED NATURAL CHEDDAR & LOW MOISTURE PART-SKIM MOZZARELLA CHEESE vs MEXICAN STYLE AGED FLAVOR GRATING CHEESE
Nutrition comparison per 100 g serving
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MEXICAN STYLE AGED FLAVOR GRATING CHEESE wins in 2 out of 10 nutrient categories
SHREDDED NATURAL CHEDDAR & LOW MOISTURE PART-SKIM MOZZARELLA CHEESE: 1
vs
MEXICAN STYLE AGED FLAVOR GRATING CHEESE: 2
(7 ties)
Overview
| Nutrient | SHREDDED NATURAL CHEDDAR & LOW MOISTURE PART-SKIM MOZZARELLA CHEESE | MEXICAN STYLE AGED FLAVOR GRATING CHEESE | Winner |
|---|---|---|---|
| Calories | 357 cal | 321 cal | |
| Protein | 25 g | 21.4 g | |
| Carbs | 3.6 g | 3.6 g | Tie |
| Fat | 25 g | 25 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SHREDDED NATURAL CHEDDAR & LOW MOISTURE PART-SKIM MOZZARELLA CHEESE | MEXICAN STYLE AGED FLAVOR GRATING CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SHREDDED NATURAL CHEDDAR & LOW MOISTURE PART-SKIM MOZZARELLA CHEESE | MEXICAN STYLE AGED FLAVOR GRATING CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 714 MG | 714 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 607 MG | 1,286 MG |