SHREDDED 50/50 LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE AND PROVOLONE CHEESE BLEND WITH ADDED SMOKE FLAVOR vs SHARP CHEDDAR
Nutrition comparison per 100 g serving
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SHREDDED 50/50 LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE AND PROVOLONE CHEESE BLEND WITH ADDED SMOKE FLAVOR wins in 5 out of 10 nutrient categories
SHREDDED 50/50 LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE AND PROVOLONE CHEESE BLEND WITH ADDED SMOKE FLAVOR: 5
vs
SHARP CHEDDAR: 2
(3 ties)
Overview
| Nutrient | SHREDDED 50/50 LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE AND PROVOLONE CHEESE BLEND WITH ADDED SMOKE FLAVOR | SHARP CHEDDAR | Winner |
|---|---|---|---|
| Calories | 321 cal | 411 cal | |
| Protein | 25 g | 0 g | |
| Carbs | 3.6 g | 0 g | |
| Fat | 21.4 g | 32.1 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SHREDDED 50/50 LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE AND PROVOLONE CHEESE BLEND WITH ADDED SMOKE FLAVOR | SHARP CHEDDAR | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SHREDDED 50/50 LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE AND PROVOLONE CHEESE BLEND WITH ADDED SMOKE FLAVOR | SHARP CHEDDAR | Winner |
|---|---|---|---|
| Calcium, Ca | 714 MG | 750 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 714 MG | 632 MG |