SEASONED WAFFLE CUT FRIES vs CRISPY CRINKLE CUT FRENCH FRIED POTATOES
Nutrition comparison per 100 g serving
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SEASONED WAFFLE CUT FRIES wins in 4 out of 11 nutrient categories
SEASONED WAFFLE CUT FRIES: 4
vs
CRISPY CRINKLE CUT FRENCH FRIED POTATOES: 1
(6 ties)
Overview
| Nutrient | SEASONED WAFFLE CUT FRIES | CRISPY CRINKLE CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Calories | 165 cal | 165 cal | Tie |
| Protein | 2.4 g | 2.4 g | Tie |
| Carbs | 24.7 g | 27.1 g | |
| Fat | 5.9 g | 5.9 g | Tie |
| Fiber | 2.4 g | 2.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEASONED WAFFLE CUT FRIES | CRISPY CRINKLE CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.6 MG | 2.8 MG |
Minerals
| Mineral | SEASONED WAFFLE CUT FRIES | CRISPY CRINKLE CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 329 MG | 0 MG | |
| Sodium, Na | 471 MG | 294 MG |