SEASONED PULLED BEEF WITH BBQ SAUCE vs GARLIC FLAVORED FULLY-COOKED ROTISSERIE CHICKEN
Nutrition comparison per 100 g serving
Ad 468x60
SEASONED PULLED BEEF WITH BBQ SAUCE wins in 5 out of 11 nutrient categories
SEASONED PULLED BEEF WITH BBQ SAUCE: 5
vs
GARLIC FLAVORED FULLY-COOKED ROTISSERIE CHICKEN: 4
(2 ties)
Overview
| Nutrient | SEASONED PULLED BEEF WITH BBQ SAUCE | GARLIC FLAVORED FULLY-COOKED ROTISSERIE CHICKEN | Winner |
|---|---|---|---|
| Calories | 208 cal | 298 cal | |
| Protein | 12.5 g | 22.6 g | |
| Carbs | 21.7 g | 1.2 g | |
| Fat | 8.3 g | 22.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEASONED PULLED BEEF WITH BBQ SAUCE | GARLIC FLAVORED FULLY-COOKED ROTISSERIE CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 0 MG |
Minerals
| Mineral | SEASONED PULLED BEEF WITH BBQ SAUCE | GARLIC FLAVORED FULLY-COOKED ROTISSERIE CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 0 MG | |
| Iron, Fe | 1.5 MG | 0.7 MG | |
| Potassium, K | 0 MG | 405 MG | |
| Sodium, Na | 575 MG | 702 MG |