SEASONED PORK FOR FAJITAS vs PORK TENDERLOIN
Nutrition comparison per 100 g serving
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SEASONED PORK FOR FAJITAS wins in 5 out of 11 nutrient categories
SEASONED PORK FOR FAJITAS: 5
vs
PORK TENDERLOIN: 3
(3 ties)
Overview
| Nutrient | SEASONED PORK FOR FAJITAS | PORK TENDERLOIN | Winner |
|---|---|---|---|
| Calories | 116 cal | 107 cal | |
| Protein | 18.8 g | 17.9 g | |
| Carbs | 3.6 g | 3.6 g | Tie |
| Fat | 3.1 g | 2.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEASONED PORK FOR FAJITAS | PORK TENDERLOIN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.2 MG |
Minerals
| Mineral | SEASONED PORK FOR FAJITAS | PORK TENDERLOIN | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 0 MG | |
| Iron, Fe | 0.4 MG | 0.3 MG | |
| Potassium, K | 250 MG | 0 MG | |
| Sodium, Na | 554 MG | 491 MG |