SEASONED MEDITERRANEAN-STYLE VEGETABLE BLEND FOR OVEN ROASTING vs CHICKEN BREAST MEAT
Nutrition comparison per 100 g serving
Ad 468x60
SEASONED MEDITERRANEAN-STYLE VEGETABLE BLEND FOR OVEN ROASTING wins in 6 out of 11 nutrient categories
SEASONED MEDITERRANEAN-STYLE VEGETABLE BLEND FOR OVEN ROASTING: 6
vs
CHICKEN BREAST MEAT: 3
(2 ties)
Overview
| Nutrient | SEASONED MEDITERRANEAN-STYLE VEGETABLE BLEND FOR OVEN ROASTING | CHICKEN BREAST MEAT | Winner |
|---|---|---|---|
| Calories | 71 cal | 169 cal | |
| Protein | 1.2 g | 6.3 g | |
| Carbs | 9.4 g | 27.1 g | |
| Fat | 2.9 g | 3.1 g | |
| Fiber | 2.4 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEASONED MEDITERRANEAN-STYLE VEGETABLE BLEND FOR OVEN ROASTING | CHICKEN BREAST MEAT | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SEASONED MEDITERRANEAN-STYLE VEGETABLE BLEND FOR OVEN ROASTING | CHICKEN BREAST MEAT | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 16 MG | |
| Iron, Fe | 0.7 MG | 0.5 MG | |
| Potassium, K | 165 MG | 114 MG | |
| Sodium, Na | 235 MG | 451 MG |