SEASONED GROUND BEEF vs KUNG PAO CHICKEN
Nutrition comparison per 100 g serving
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SEASONED GROUND BEEF wins in 6 out of 10 nutrient categories
SEASONED GROUND BEEF: 6
vs
KUNG PAO CHICKEN: 3
(1 ties)
Overview
| Nutrient | SEASONED GROUND BEEF | KUNG PAO CHICKEN | Winner |
|---|---|---|---|
| Calories | 301 cal | 112 cal | |
| Protein | 8.0 g | 5 g | |
| Carbs | 34.5 g | 16.5 g | |
| Fat | 14.2 g | 2.9 g | |
| Fiber | 2.7 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEASONED GROUND BEEF | KUNG PAO CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 1.4 MG |
Minerals
| Mineral | SEASONED GROUND BEEF | KUNG PAO CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 24 MG | |
| Iron, Fe | 2.4 MG | 0.5 MG | |
| Sodium, Na | 513 MG | 291 MG |