SEASONED & COOKED PULLED CHICKEN WITH JACK DANIEL'S BBQ SAUCE vs FRESH FOODS MARKET
Nutrition comparison per 100 g serving
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FRESH FOODS MARKET wins in 7 out of 10 nutrient categories
SEASONED & COOKED PULLED CHICKEN WITH JACK DANIEL'S BBQ SAUCE: 1
vs
FRESH FOODS MARKET: 7
(2 ties)
Overview
| Nutrient | SEASONED & COOKED PULLED CHICKEN WITH JACK DANIEL'S BBQ SAUCE | FRESH FOODS MARKET | Winner |
|---|---|---|---|
| Calories | 157 cal | 103 cal | |
| Protein | 13.6 g | 18.1 g | |
| Carbs | 16.4 g | 0.9 g | |
| Fat | 3.6 g | 3.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEASONED & COOKED PULLED CHICKEN WITH JACK DANIEL'S BBQ SAUCE | FRESH FOODS MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 1 MG |
Minerals
| Mineral | SEASONED & COOKED PULLED CHICKEN WITH JACK DANIEL'S BBQ SAUCE | FRESH FOODS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 34 MG | |
| Iron, Fe | 0.5 MG | 0.6 MG | |
| Sodium, Na | 400 MG | 190 MG |