SEASONED BLEND OF POTATO vs KRINKLE CUT POTATO CHIPS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
SEASONED BLEND OF POTATO: 5
vs
KRINKLE CUT POTATO CHIPS: 5
(1 ties)
Overview
| Nutrient | SEASONED BLEND OF POTATO | KRINKLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 464 cal | 525 cal | |
| Protein | 3.6 g | 7.5 g | |
| Carbs | 60.7 g | 57.5 g | |
| Fat | 25 g | 30 g | |
| Fiber | 3.6 g | 5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEASONED BLEND OF POTATO | KRINKLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 22.5 MG |
Minerals
| Mineral | SEASONED BLEND OF POTATO | KRINKLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.8 MG | |
| Potassium, K | 357 MG | 0 MG | |
| Sodium, Na | 679 MG | 575 MG |