SEASONAL BLEND ICED COFFEE vs PROBIOTIC KOMBUCHA HONEYCRISP APPLE SPARKLING FERMENTED TEA DRINK
Nutrition comparison per 100 g serving
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SEASONAL BLEND ICED COFFEE wins in 4 out of 10 nutrient categories
SEASONAL BLEND ICED COFFEE: 4
vs
PROBIOTIC KOMBUCHA HONEYCRISP APPLE SPARKLING FERMENTED TEA DRINK: 3
(3 ties)
Overview
| Nutrient | SEASONAL BLEND ICED COFFEE | PROBIOTIC KOMBUCHA HONEYCRISP APPLE SPARKLING FERMENTED TEA DRINK | Winner |
|---|---|---|---|
| Calories | 68 cal | 11 cal | |
| Protein | 2.1 g | 0 g | |
| Carbs | 12.1 g | 2.3 g | |
| Fat | 1.3 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SEASONAL BLEND ICED COFFEE | PROBIOTIC KOMBUCHA HONEYCRISP APPLE SPARKLING FERMENTED TEA DRINK | Winner |
|---|---|---|---|
| Calcium, Ca | 53 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 187 MG | 0 MG | |
| Sodium, Na | 89 MG | 0 MG |