SEA SALT & VINEGAR BAKED POTATO CRISPS vs JALAPENO POPPER CRUNCHY BROAD BEANS
Nutrition comparison per 100 g serving
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JALAPENO POPPER CRUNCHY BROAD BEANS wins in 5 out of 10 nutrient categories
SEA SALT & VINEGAR BAKED POTATO CRISPS: 4
vs
JALAPENO POPPER CRUNCHY BROAD BEANS: 5
(1 ties)
Overview
| Nutrient | SEA SALT & VINEGAR BAKED POTATO CRISPS | JALAPENO POPPER CRUNCHY BROAD BEANS | Winner |
|---|---|---|---|
| Calories | 429 cal | 393 cal | |
| Protein | 3.6 g | 21.4 g | |
| Carbs | 78.6 g | 50 g | |
| Fat | 10.7 g | 14.3 g | |
| Fiber | 14.3 g | 10.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEA SALT & VINEGAR BAKED POTATO CRISPS | JALAPENO POPPER CRUNCHY BROAD BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12.9 MG | 0 MG |
Minerals
| Mineral | SEA SALT & VINEGAR BAKED POTATO CRISPS | JALAPENO POPPER CRUNCHY BROAD BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 71 MG | |
| Iron, Fe | 1.3 MG | 3.9 MG | |
| Sodium, Na | 571 MG | 1,000 MG |