SEA SALT KETTLE COOKED POTATO CHIPS vs CORN TORTILLA CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
CORN TORTILLA CHIPS wins in 6 out of 10 nutrient categories
SEA SALT KETTLE COOKED POTATO CHIPS: 2
vs
CORN TORTILLA CHIPS: 6
(2 ties)
Overview
| Nutrient | SEA SALT KETTLE COOKED POTATO CHIPS | CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 500 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 60.7 g | 57.1 g | |
| Fat | 32.1 g | 25 g | |
| Fiber | 3.6 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEA SALT KETTLE COOKED POTATO CHIPS | CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 42.9 MG | 0 MG |
Minerals
| Mineral | SEA SALT KETTLE COOKED POTATO CHIPS | CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 143 MG | |
| Iron, Fe | 1.3 MG | 2.6 MG | |
| Sodium, Na | 500 MG | 286 MG |