SEA SALT CARAMEL GREEK YOGURT COATED IN A DARK CHOCOLATEY QUINOA CRUNCH POPPABLES vs WHOLE FOODS MARKET
Nutrition comparison per 100 g serving
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WHOLE FOODS MARKET wins in 5 out of 11 nutrient categories
SEA SALT CARAMEL GREEK YOGURT COATED IN A DARK CHOCOLATEY QUINOA CRUNCH POPPABLES: 4
vs
WHOLE FOODS MARKET: 5
(2 ties)
Overview
| Nutrient | SEA SALT CARAMEL GREEK YOGURT COATED IN A DARK CHOCOLATEY QUINOA CRUNCH POPPABLES | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calories | 48 cal | 211 cal | |
| Protein | 1.6 g | 4.4 g | |
| Carbs | 5.6 g | 15.6 g | |
| Fat | 2.4 g | 12.2 g | |
| Fiber | 0 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEA SALT CARAMEL GREEK YOGURT COATED IN A DARK CHOCOLATEY QUINOA CRUNCH POPPABLES | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SEA SALT CARAMEL GREEK YOGURT COATED IN A DARK CHOCOLATEY QUINOA CRUNCH POPPABLES | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 32 MG | 111 MG | |
| Iron, Fe | 0 MG | 0.8 MG | |
| Potassium, K | 32 MG | 0 MG | |
| Sodium, Na | 8 MG | 50 MG |