SEA SALT CAKES POPCORN vs DRY ROASTED
Nutrition comparison per 100 g serving
Ad 468x60
DRY ROASTED wins in 7 out of 14 nutrient categories
SEA SALT CAKES POPCORN: 5
vs
DRY ROASTED: 7
(2 ties)
Overview
| Nutrient | SEA SALT CAKES POPCORN | DRY ROASTED | Winner |
|---|---|---|---|
| Calories | 400 cal | 613 cal | |
| Protein | 10 g | 22.6 g | |
| Carbs | 65 g | 29.0 g | |
| Fat | 12.5 g | 45.2 g | |
| Fiber | 15 g | 6.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SEA SALT CAKES POPCORN | DRY ROASTED | Winner |
|---|---|---|---|
| Niacin | 0 MG | 12.3 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SEA SALT CAKES POPCORN | DRY ROASTED | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 65 MG | |
| Copper, Cu | 0 MG | 0.3 MG | |
| Iron, Fe | 1.8 MG | 1.6 MG | |
| Magnesium, Mg | 0 MG | 194 MG | |
| Manganese, Mn | 0 MG | 2 MG | |
| Sodium, Na | 575 MG | 355 MG |