SEA SALT & BLACK PEPPER ROASTED CHICKPEAS vs 60% LESS SODIUM CLASSIC CUT POTATO CHIPS
Nutrition comparison per 100 g serving
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SEA SALT & BLACK PEPPER ROASTED CHICKPEAS wins in 7 out of 10 nutrient categories
SEA SALT & BLACK PEPPER ROASTED CHICKPEAS: 7
vs
60% LESS SODIUM CLASSIC CUT POTATO CHIPS: 2
(1 ties)
Overview
| Nutrient | SEA SALT & BLACK PEPPER ROASTED CHICKPEAS | 60% LESS SODIUM CLASSIC CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 400 cal | 500 cal | |
| Protein | 16.7 g | 7.1 g | |
| Carbs | 63.3 g | 60.7 g | |
| Fat | 10 g | 32.1 g | |
| Fiber | 20 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SEA SALT & BLACK PEPPER ROASTED CHICKPEAS | 60% LESS SODIUM CLASSIC CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 133 MG | 36 MG | |
| Iron, Fe | 6.7 MG | 1.8 MG | |
| Potassium, K | 600 MG | 1,607 MG | |
| Sodium, Na | 633 MG | 161 MG |