SCOTT'S OF WISCONSIN vs PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT SINGLES
Nutrition comparison per 100 g serving
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PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT SINGLES wins in 6 out of 10 nutrient categories
SCOTT'S OF WISCONSIN: 0
vs
PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT SINGLES: 6
(4 ties)
Overview
| Nutrient | SCOTT'S OF WISCONSIN | PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT SINGLES | Winner |
|---|---|---|---|
| Calories | 323 cal | 316 cal | |
| Protein | 12.9 g | 15.8 g | |
| Carbs | 12.9 g | 5.3 g | |
| Fat | 25.8 g | 23.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SCOTT'S OF WISCONSIN | PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT SINGLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SCOTT'S OF WISCONSIN | PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT SINGLES | Winner |
|---|---|---|---|
| Calcium, Ca | 323 MG | 526 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 613 MG | 1,105 MG |