SCOTT'S OF WISCONSIN vs AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT
Nutrition comparison per 100 g serving
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SCOTT'S OF WISCONSIN wins in 4 out of 10 nutrient categories
SCOTT'S OF WISCONSIN: 4
vs
AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT: 3
(3 ties)
Overview
| Nutrient | SCOTT'S OF WISCONSIN | AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calories | 355 cal | 316 cal | |
| Protein | 19.4 g | 15.8 g | |
| Carbs | 12.9 g | 10.5 g | |
| Fat | 25.8 g | 26.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SCOTT'S OF WISCONSIN | AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SCOTT'S OF WISCONSIN | AMERICAN PASTEURIZED PROCESS CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calcium, Ca | 484 MG | 421 MG | |
| Iron, Fe | 1.2 MG | 0 MG | |
| Sodium, Na | 435 MG | 1,684 MG |