SCHALLER & WEBER vs FULLY COOKED HOT LINK
Nutrition comparison per 100 g serving
Ad 468x60
SCHALLER & WEBER wins in 5 out of 10 nutrient categories
SCHALLER & WEBER: 5
vs
FULLY COOKED HOT LINK: 4
(1 ties)
Overview
| Nutrient | SCHALLER & WEBER | FULLY COOKED HOT LINK | Winner |
|---|---|---|---|
| Calories | 122 cal | 287 cal | |
| Protein | 18.9 g | 9.6 g | |
| Carbs | 3.3 g | 7.5 g | |
| Fat | 3.9 g | 25.5 g | |
| Fiber | 0 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SCHALLER & WEBER | FULLY COOKED HOT LINK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.3 MG |
Minerals
| Mineral | SCHALLER & WEBER | FULLY COOKED HOT LINK | Winner |
|---|---|---|---|
| Calcium, Ca | 22 MG | 64 MG | |
| Iron, Fe | 1.2 MG | 1.2 MG | |
| Sodium, Na | 711 MG | 968 MG |