SAUSAGES MADE WITH PREMIUM CUTS OF BEEF & PORK vs ANDOUILLE SMOKED CHICKEN SAUSAGE
Nutrition comparison per 100 g serving
Ad 468x60
ANDOUILLE SMOKED CHICKEN SAUSAGE wins in 5 out of 12 nutrient categories
SAUSAGES MADE WITH PREMIUM CUTS OF BEEF & PORK: 3
vs
ANDOUILLE SMOKED CHICKEN SAUSAGE: 5
(4 ties)
Overview
| Nutrient | SAUSAGES MADE WITH PREMIUM CUTS OF BEEF & PORK | ANDOUILLE SMOKED CHICKEN SAUSAGE | Winner |
|---|---|---|---|
| Calories | 294 cal | 153 cal | |
| Protein | 12.9 g | 18.8 g | |
| Carbs | 4.7 g | 3.5 g | |
| Fat | 24.7 g | 5.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SAUSAGES MADE WITH PREMIUM CUTS OF BEEF & PORK | ANDOUILLE SMOKED CHICKEN SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SAUSAGES MADE WITH PREMIUM CUTS OF BEEF & PORK | ANDOUILLE SMOKED CHICKEN SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 12 MG | |
| Iron, Fe | 1.3 MG | 1.2 MG | |
| Potassium, K | 0 MG | 247 MG | |
| Sodium, Na | 1,024 MG | 671 MG |