SAUSAGE LASAGNA VINE-RIPENED TOMATO SAUCE vs STEAK MUSHROOM CHEDDAR FLATBREAD MELT SEASONED BEEF STEAK AND A BLEND OF MUSHROOMS WITH CHEDDAR CHEESE SAUCE & MOZZARELLA CHEESE IN A SEASONED FLATBREAD
Nutrition comparison per 100 g serving
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SAUSAGE LASAGNA VINE-RIPENED TOMATO SAUCE wins in 6 out of 11 nutrient categories
SAUSAGE LASAGNA VINE-RIPENED TOMATO SAUCE: 6
vs
STEAK MUSHROOM CHEDDAR FLATBREAD MELT SEASONED BEEF STEAK AND A BLEND OF MUSHROOMS WITH CHEDDAR CHEESE SAUCE & MOZZARELLA CHEESE IN A SEASONED FLATBREAD: 4
(1 ties)
Overview
| Nutrient | SAUSAGE LASAGNA VINE-RIPENED TOMATO SAUCE | STEAK MUSHROOM CHEDDAR FLATBREAD MELT SEASONED BEEF STEAK AND A BLEND OF MUSHROOMS WITH CHEDDAR CHEESE SAUCE & MOZZARELLA CHEESE IN A SEASONED FLATBREAD | Winner |
|---|---|---|---|
| Calories | 151 cal | 247 cal | |
| Protein | 7.1 g | 10.6 g | |
| Carbs | 15.1 g | 30.6 g | |
| Fat | 7.1 g | 9.4 g | |
| Fiber | 1 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SAUSAGE LASAGNA VINE-RIPENED TOMATO SAUCE | STEAK MUSHROOM CHEDDAR FLATBREAD MELT SEASONED BEEF STEAK AND A BLEND OF MUSHROOMS WITH CHEDDAR CHEESE SAUCE & MOZZARELLA CHEESE IN A SEASONED FLATBREAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG |
Minerals
| Mineral | SAUSAGE LASAGNA VINE-RIPENED TOMATO SAUCE | STEAK MUSHROOM CHEDDAR FLATBREAD MELT SEASONED BEEF STEAK AND A BLEND OF MUSHROOMS WITH CHEDDAR CHEESE SAUCE & MOZZARELLA CHEESE IN A SEASONED FLATBREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 90 MG | 88 MG | |
| Iron, Fe | 0.5 MG | 0.2 MG | |
| Potassium, K | 183 MG | 0 MG | |
| Sodium, Na | 224 MG | 400 MG |