SANTA FE MADE WITH ORGANIC BLACK BEANS VEGGIE BURGER vs GROUND BEEF SIRLOIN
Nutrition comparison per 100 g serving
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SANTA FE MADE WITH ORGANIC BLACK BEANS VEGGIE BURGER wins in 6 out of 11 nutrient categories
SANTA FE MADE WITH ORGANIC BLACK BEANS VEGGIE BURGER: 6
vs
GROUND BEEF SIRLOIN: 4
(1 ties)
Overview
| Nutrient | SANTA FE MADE WITH ORGANIC BLACK BEANS VEGGIE BURGER | GROUND BEEF SIRLOIN | Winner |
|---|---|---|---|
| Calories | 200 cal | 179 cal | |
| Protein | 12.9 g | 19.9 g | |
| Carbs | 28.2 g | 0 g | |
| Fat | 5.3 g | 9.9 g | |
| Fiber | 5.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SANTA FE MADE WITH ORGANIC BLACK BEANS VEGGIE BURGER | GROUND BEEF SIRLOIN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.2 MG | 0 MG |
Minerals
| Mineral | SANTA FE MADE WITH ORGANIC BLACK BEANS VEGGIE BURGER | GROUND BEEF SIRLOIN | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 0 MG | |
| Iron, Fe | 2.1 MG | 2.4 MG | |
| Magnesium, Mg | 47 MG | 0 MG | |
| Sodium, Na | 247 MG | 66 MG |