SALVADORIAN BRAND CURED PORK SAUSAGE vs HOT ITALIAN STYLE TURKEY SAUSAGE
Nutrition comparison per 100 g serving
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HOT ITALIAN STYLE TURKEY SAUSAGE wins in 5 out of 11 nutrient categories
SALVADORIAN BRAND CURED PORK SAUSAGE: 4
vs
HOT ITALIAN STYLE TURKEY SAUSAGE: 5
(2 ties)
Overview
| Nutrient | SALVADORIAN BRAND CURED PORK SAUSAGE | HOT ITALIAN STYLE TURKEY SAUSAGE | Winner |
|---|---|---|---|
| Calories | 211 cal | 167 cal | |
| Protein | 13.6 g | 18.9 g | |
| Carbs | 1.5 g | 0 g | |
| Fat | 13.6 g | 8.9 g | |
| Fiber | 1.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SALVADORIAN BRAND CURED PORK SAUSAGE | HOT ITALIAN STYLE TURKEY SAUSAGE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SALVADORIAN BRAND CURED PORK SAUSAGE | HOT ITALIAN STYLE TURKEY SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 6 MG | 0 MG | |
| Iron, Fe | 1.1 MG | 1.6 MG | |
| Potassium, K | 283 MG | 0 MG | |
| Sodium, Na | 645 MG | 622 MG |