SALVADORIAN BRAND CURED PORK SAUSAGE vs SMOKED SAUSAGE
Nutrition comparison per 100 g serving
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SALVADORIAN BRAND CURED PORK SAUSAGE wins in 4 out of 10 nutrient categories
SALVADORIAN BRAND CURED PORK SAUSAGE: 4
vs
SMOKED SAUSAGE: 3
(3 ties)
Overview
| Nutrient | SALVADORIAN BRAND CURED PORK SAUSAGE | SMOKED SAUSAGE | Winner |
|---|---|---|---|
| Calories | 234 cal | 247 cal | |
| Protein | 15 g | 12.9 g | |
| Carbs | 5 g | 2.4 g | |
| Fat | 16.3 g | 21.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SALVADORIAN BRAND CURED PORK SAUSAGE | SMOKED SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.5 MG | 2.8 MG |
Minerals
| Mineral | SALVADORIAN BRAND CURED PORK SAUSAGE | SMOKED SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.9 MG | 1.7 MG | |
| Sodium, Na | 678 MG | 694 MG |