SALTED CHOCOLATE CARAMEL BREAK 'N BAKE COOKIE DOUGH SPRINKLED WITH SALT vs SPICED MOLASSES-GINGER COOKIE DOUGH
Nutrition comparison per 100 g serving
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SALTED CHOCOLATE CARAMEL BREAK 'N BAKE COOKIE DOUGH SPRINKLED WITH SALT wins in 4 out of 10 nutrient categories
SALTED CHOCOLATE CARAMEL BREAK 'N BAKE COOKIE DOUGH SPRINKLED WITH SALT: 4
vs
SPICED MOLASSES-GINGER COOKIE DOUGH: 3
(3 ties)
Overview
| Nutrient | SALTED CHOCOLATE CARAMEL BREAK 'N BAKE COOKIE DOUGH SPRINKLED WITH SALT | SPICED MOLASSES-GINGER COOKIE DOUGH | Winner |
|---|---|---|---|
| Calories | 421 cal | 393 cal | |
| Protein | 5.3 g | 3.6 g | |
| Carbs | 65.8 g | 67.9 g | |
| Fat | 15.8 g | 12.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SALTED CHOCOLATE CARAMEL BREAK 'N BAKE COOKIE DOUGH SPRINKLED WITH SALT | SPICED MOLASSES-GINGER COOKIE DOUGH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SALTED CHOCOLATE CARAMEL BREAK 'N BAKE COOKIE DOUGH SPRINKLED WITH SALT | SPICED MOLASSES-GINGER COOKIE DOUGH | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 2.8 MG | 2.6 MG | |
| Sodium, Na | 763 MG | 482 MG |