SALTED CARAMEL UGANDA 73% COCOA SINGLE ORIGIN CHOCOLATE vs ORANGE PEEL IN DARK CHOCOLATE
Nutrition comparison per 100 g serving
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SALTED CARAMEL UGANDA 73% COCOA SINGLE ORIGIN CHOCOLATE wins in 5 out of 11 nutrient categories
SALTED CARAMEL UGANDA 73% COCOA SINGLE ORIGIN CHOCOLATE: 5
vs
ORANGE PEEL IN DARK CHOCOLATE: 4
(2 ties)
Overview
| Nutrient | SALTED CARAMEL UGANDA 73% COCOA SINGLE ORIGIN CHOCOLATE | ORANGE PEEL IN DARK CHOCOLATE | Winner |
|---|---|---|---|
| Calories | 600 cal | 500 cal | |
| Protein | 8 g | 5.9 g | |
| Carbs | 48 g | 58.8 g | |
| Fat | 40 g | 35.3 g | |
| Fiber | 8 g | 8.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SALTED CARAMEL UGANDA 73% COCOA SINGLE ORIGIN CHOCOLATE | ORANGE PEEL IN DARK CHOCOLATE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SALTED CARAMEL UGANDA 73% COCOA SINGLE ORIGIN CHOCOLATE | ORANGE PEEL IN DARK CHOCOLATE | Winner |
|---|---|---|---|
| Calcium, Ca | 80 MG | 0 MG | |
| Iron, Fe | 9.2 MG | 10.6 MG | |
| Potassium, K | 560 MG | 412 MG | |
| Sodium, Na | 120 MG | 0 MG |