SALT & VINEGAR NEW ORLEANS KETTLE STYLE POTATO CHIPS vs CORN TORTILLA CHIPS
Nutrition comparison per 100 g serving
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SALT & VINEGAR NEW ORLEANS KETTLE STYLE POTATO CHIPS wins in 4 out of 10 nutrient categories
SALT & VINEGAR NEW ORLEANS KETTLE STYLE POTATO CHIPS: 4
vs
CORN TORTILLA CHIPS: 3
(3 ties)
Overview
| Nutrient | SALT & VINEGAR NEW ORLEANS KETTLE STYLE POTATO CHIPS | CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 500 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 57.1 g | 60.7 g | |
| Fat | 28.6 g | 25 g | |
| Fiber | 3.6 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SALT & VINEGAR NEW ORLEANS KETTLE STYLE POTATO CHIPS | CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 5.7 MG | |
| Potassium, K | 1,179 MG | 250 MG | |
| Sodium, Na | 1,250 MG | 536 MG |