SALT & PEPPER FLAVORED PORK SKINS vs WHITE CHEDDAR PUFFS
Nutrition comparison per 100 g serving
Ad 468x60
WHITE CHEDDAR PUFFS wins in 5 out of 11 nutrient categories
SALT & PEPPER FLAVORED PORK SKINS: 4
vs
WHITE CHEDDAR PUFFS: 5
(2 ties)
Overview
| Nutrient | SALT & PEPPER FLAVORED PORK SKINS | WHITE CHEDDAR PUFFS | Winner |
|---|---|---|---|
| Calories | 571 cal | 536 cal | |
| Protein | 50 g | 7.1 g | |
| Carbs | 0 g | 57.1 g | |
| Fat | 35.7 g | 32.1 g | |
| Fiber | 0 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SALT & PEPPER FLAVORED PORK SKINS | WHITE CHEDDAR PUFFS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | SALT & PEPPER FLAVORED PORK SKINS | WHITE CHEDDAR PUFFS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 143 MG | |
| Iron, Fe | 2.6 MG | 0.7 MG | |
| Potassium, K | 0 MG | 250 MG | |
| Sodium, Na | 2,714 MG | 679 MG |