SALT & PEPPER BEEF BRISKET COATED WITH SEASONING vs 100% GRASS FED BEEF FOR STEW
Nutrition comparison per 100 g serving
Ad 468x60
100% GRASS FED BEEF FOR STEW wins in 4 out of 8 nutrient categories
SALT & PEPPER BEEF BRISKET COATED WITH SEASONING: 1
vs
100% GRASS FED BEEF FOR STEW: 4
(3 ties)
Overview
| Nutrient | SALT & PEPPER BEEF BRISKET COATED WITH SEASONING | 100% GRASS FED BEEF FOR STEW | Winner |
|---|---|---|---|
| Calories | 277 cal | 125 cal | |
| Protein | 15.2 g | 22.3 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 23.2 g | 4.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | SALT & PEPPER BEEF BRISKET COATED WITH SEASONING | 100% GRASS FED BEEF FOR STEW | Winner |
|---|---|---|---|
| Iron, Fe | 1.6 MG | 2.4 MG | |
| Sodium, Na | 125 MG | 80 MG |