SALT & CRACKED PEPPER FLAVORED KRINKLE CUT KETTLE COOKED POTATO CHIPS vs HIMALAYAN PINK SALT 40% LESS FAT LENTIL CHIPS
Nutrition comparison per 100 g serving
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HIMALAYAN PINK SALT 40% LESS FAT LENTIL CHIPS wins in 6 out of 11 nutrient categories
SALT & CRACKED PEPPER FLAVORED KRINKLE CUT KETTLE COOKED POTATO CHIPS: 2
vs
HIMALAYAN PINK SALT 40% LESS FAT LENTIL CHIPS: 6
(3 ties)
Overview
| Nutrient | SALT & CRACKED PEPPER FLAVORED KRINKLE CUT KETTLE COOKED POTATO CHIPS | HIMALAYAN PINK SALT 40% LESS FAT LENTIL CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 464 cal | |
| Protein | 7.1 g | 10.7 g | |
| Carbs | 60.7 g | 53.6 g | |
| Fat | 28.6 g | 21.4 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SALT & CRACKED PEPPER FLAVORED KRINKLE CUT KETTLE COOKED POTATO CHIPS | HIMALAYAN PINK SALT 40% LESS FAT LENTIL CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.3 MG |
Minerals
| Mineral | SALT & CRACKED PEPPER FLAVORED KRINKLE CUT KETTLE COOKED POTATO CHIPS | HIMALAYAN PINK SALT 40% LESS FAT LENTIL CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 32 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 1,096 MG | 0 MG | |
| Sodium, Na | 679 MG | 1,107 MG |