SALSA VERDE PULLED BBQ PORK WITH SALSA VERDE vs TAI PEI
Nutrition comparison per 100 g serving
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TAI PEI wins in 6 out of 11 nutrient categories
SALSA VERDE PULLED BBQ PORK WITH SALSA VERDE: 4
vs
TAI PEI: 6
(1 ties)
Overview
| Nutrient | SALSA VERDE PULLED BBQ PORK WITH SALSA VERDE | TAI PEI | Winner |
|---|---|---|---|
| Calories | 140 cal | 124 cal | |
| Protein | 9.0 g | 4.4 g | |
| Carbs | 11.2 g | 20.9 g | |
| Fat | 6.6 g | 2.9 g | |
| Fiber | 0.8 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SALSA VERDE PULLED BBQ PORK WITH SALSA VERDE | TAI PEI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.5 MG |
Minerals
| Mineral | SALSA VERDE PULLED BBQ PORK WITH SALSA VERDE | TAI PEI | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 29 MG | |
| Iron, Fe | 1.1 MG | 0.2 MG | |
| Potassium, K | 131 MG | 0 MG | |
| Sodium, Na | 211 MG | 274 MG |