SALSA DATTERINI vs DICED TOMATOES MADE WITH SEA SALT
Nutrition comparison per 100 g serving
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DICED TOMATOES MADE WITH SEA SALT wins in 6 out of 10 nutrient categories
SALSA DATTERINI: 3
vs
DICED TOMATOES MADE WITH SEA SALT: 6
(1 ties)
Overview
| Nutrient | SALSA DATTERINI | DICED TOMATOES MADE WITH SEA SALT | Winner |
|---|---|---|---|
| Calories | 49 cal | 22 cal | |
| Protein | 2 g | 0.9 g | |
| Carbs | 8 g | 4.3 g | |
| Fat | 1 g | 0 g | |
| Fiber | 2 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SALSA DATTERINI | DICED TOMATOES MADE WITH SEA SALT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 10.3 MG |
Minerals
| Mineral | SALSA DATTERINI | DICED TOMATOES MADE WITH SEA SALT | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 34 MG | |
| Iron, Fe | 0.4 MG | 0.6 MG | |
| Sodium, Na | 177 MG | 108 MG |