SALISBURY STEAK WITH ROASTED POTATOES AND HOME-STYLE GRAVY MADE FROM SCRATCH vs ASIAN STYLE CUISINE
Nutrition comparison per 100 g serving
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SALISBURY STEAK WITH ROASTED POTATOES AND HOME-STYLE GRAVY MADE FROM SCRATCH wins in 7 out of 12 nutrient categories
SALISBURY STEAK WITH ROASTED POTATOES AND HOME-STYLE GRAVY MADE FROM SCRATCH: 7
vs
ASIAN STYLE CUISINE: 3
(2 ties)
Overview
| Nutrient | SALISBURY STEAK WITH ROASTED POTATOES AND HOME-STYLE GRAVY MADE FROM SCRATCH | ASIAN STYLE CUISINE | Winner |
|---|---|---|---|
| Calories | 130 cal | 137 cal | |
| Protein | 7.6 g | 4.4 g | |
| Carbs | 9.2 g | 26.4 g | |
| Fat | 7.1 g | 1.3 g | |
| Fiber | 1.7 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | SALISBURY STEAK WITH ROASTED POTATOES AND HOME-STYLE GRAVY MADE FROM SCRATCH | ASIAN STYLE CUISINE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6.6 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | SALISBURY STEAK WITH ROASTED POTATOES AND HOME-STYLE GRAVY MADE FROM SCRATCH | ASIAN STYLE CUISINE | Winner |
|---|---|---|---|
| Calcium, Ca | 21 MG | 26 MG | |
| Iron, Fe | 1.1 MG | 0.6 MG | |
| Potassium, K | 261 MG | 0 MG | |
| Sodium, Na | 445 MG | 366 MG |