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SALISBURY STEAK ROASTED PATTY MADE WITH BEEF TOPPED WITH ONIONS & GRAVY WITH MACARONI & CHEESE vs LIMONE CHICKEN LINGUINE

Nutrition comparison per 100 g serving

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SALISBURY STEAK ROASTED PATTY MADE WITH BEEF TOPPED WITH ONIONS & GRAVY WITH MACARONI & CHEESE wins in 6 out of 11 nutrient categories
SALISBURY STEAK ROASTED PATTY MADE WITH BEEF TOPPED WITH ONIONS & GRAVY WITH MACARONI & CHEESE: 6 vs LIMONE CHICKEN LINGUINE: 3 (2 ties)

Overview

Nutrient SALISBURY STEAK ROASTED PATTY MADE WITH BEEF TOPPED WITH ONIONS & GRAVY WITH MACARONI & CHEESE LIMONE CHICKEN LINGUINE Winner
Calories 125 cal 125 cal Tie
Protein 8.5 g 5.9 g
Carbs 9.6 g 18.8 g
Fat 5.9 g 2.4 g
Fiber 0.7 g 1.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin SALISBURY STEAK ROASTED PATTY MADE WITH BEEF TOPPED WITH ONIONS & GRAVY WITH MACARONI & CHEESE LIMONE CHICKEN LINGUINE Winner
Vitamin C, total ascorbic acid 0 MG 2.4 MG

Minerals

Mineral SALISBURY STEAK ROASTED PATTY MADE WITH BEEF TOPPED WITH ONIONS & GRAVY WITH MACARONI & CHEESE LIMONE CHICKEN LINGUINE Winner
Calcium, Ca 66 MG 16 MG
Iron, Fe 0.9 MG 0.7 MG
Potassium, K 191 MG 0 MG
Sodium, Na 368 MG 275 MG
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