RUSTIC BOLOGNESE MEAT SAUCE MADE WITH TOMATOES vs TAI PEI
Nutrition comparison per 100 g serving
Ad 468x60
TAI PEI wins in 5 out of 10 nutrient categories
RUSTIC BOLOGNESE MEAT SAUCE MADE WITH TOMATOES: 4
vs
TAI PEI: 5
(1 ties)
Overview
| Nutrient | RUSTIC BOLOGNESE MEAT SAUCE MADE WITH TOMATOES | TAI PEI | Winner |
|---|---|---|---|
| Calories | 129 cal | 113 cal | |
| Protein | 6.7 g | 4.8 g | |
| Carbs | 17.7 g | 21.2 g | |
| Fat | 3.5 g | 1.3 g | |
| Fiber | 0.8 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RUSTIC BOLOGNESE MEAT SAUCE MADE WITH TOMATOES | TAI PEI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.5 MG | 12.1 MG |
Minerals
| Mineral | RUSTIC BOLOGNESE MEAT SAUCE MADE WITH TOMATOES | TAI PEI | Winner |
|---|---|---|---|
| Calcium, Ca | 31 MG | 15 MG | |
| Iron, Fe | 0.7 MG | 0.5 MG | |
| Sodium, Na | 231 MG | 282 MG |