RUBICON BAKERS vs CLASSIC YELLOW CAKE TWO LAYERS OF YELLOW CAKE TOPPED WITH FUDGE ICING
Nutrition comparison per 100 g serving
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RUBICON BAKERS wins in 5 out of 10 nutrient categories
RUBICON BAKERS: 5
vs
CLASSIC YELLOW CAKE TWO LAYERS OF YELLOW CAKE TOPPED WITH FUDGE ICING: 3
(2 ties)
Overview
| Nutrient | RUBICON BAKERS | CLASSIC YELLOW CAKE TWO LAYERS OF YELLOW CAKE TOPPED WITH FUDGE ICING | Winner |
|---|---|---|---|
| Calories | 324 cal | 400 cal | |
| Protein | 4.2 g | 2.5 g | |
| Carbs | 46.5 g | 62.5 g | |
| Fat | 15.5 g | 15 g | |
| Fiber | 2.8 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | RUBICON BAKERS | CLASSIC YELLOW CAKE TWO LAYERS OF YELLOW CAKE TOPPED WITH FUDGE ICING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | RUBICON BAKERS | CLASSIC YELLOW CAKE TWO LAYERS OF YELLOW CAKE TOPPED WITH FUDGE ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 28 MG | 25 MG | |
| Iron, Fe | 1.5 MG | 2.1 MG | |
| Sodium, Na | 282 MG | 325 MG |