ROTISSERIE SEASONED DRY RUBBED PORK CHOP vs ITALIAN STYLE HERB PORK TENDERLOIN
Nutrition comparison per 100 g serving
Ad 468x60
ROTISSERIE SEASONED DRY RUBBED PORK CHOP wins in 5 out of 10 nutrient categories
ROTISSERIE SEASONED DRY RUBBED PORK CHOP: 5
vs
ITALIAN STYLE HERB PORK TENDERLOIN: 3
(2 ties)
Overview
| Nutrient | ROTISSERIE SEASONED DRY RUBBED PORK CHOP | ITALIAN STYLE HERB PORK TENDERLOIN | Winner |
|---|---|---|---|
| Calories | 129 cal | 89 cal | |
| Protein | 17.7 g | 16.1 g | |
| Carbs | 2.4 g | 1.8 g | |
| Fat | 4.7 g | 1.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROTISSERIE SEASONED DRY RUBBED PORK CHOP | ITALIAN STYLE HERB PORK TENDERLOIN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.7 MG | 0 MG |
Minerals
| Mineral | ROTISSERIE SEASONED DRY RUBBED PORK CHOP | ITALIAN STYLE HERB PORK TENDERLOIN | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 18 MG | |
| Iron, Fe | 1.1 MG | 1.0 MG | |
| Sodium, Na | 565 MG | 250 MG |