ROTISSERIE SEASONED CHICKEN BREAST COATED WITH PAPRIKA vs SMOKED FULLY COOKED BONE-IN PORK CHOPS
Nutrition comparison per 100 g serving
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ROTISSERIE SEASONED CHICKEN BREAST COATED WITH PAPRIKA wins in 6 out of 11 nutrient categories
ROTISSERIE SEASONED CHICKEN BREAST COATED WITH PAPRIKA: 6
vs
SMOKED FULLY COOKED BONE-IN PORK CHOPS: 2
(3 ties)
Overview
| Nutrient | ROTISSERIE SEASONED CHICKEN BREAST COATED WITH PAPRIKA | SMOKED FULLY COOKED BONE-IN PORK CHOPS | Winner |
|---|---|---|---|
| Calories | 125 cal | 176 cal | |
| Protein | 19.6 g | 17.0 g | |
| Carbs | 5.4 g | 0.6 g | |
| Fat | 1.8 g | 12.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROTISSERIE SEASONED CHICKEN BREAST COATED WITH PAPRIKA | SMOKED FULLY COOKED BONE-IN PORK CHOPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ROTISSERIE SEASONED CHICKEN BREAST COATED WITH PAPRIKA | SMOKED FULLY COOKED BONE-IN PORK CHOPS | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 0.2 MG | |
| Potassium, K | 732 MG | 0 MG | |
| Sodium, Na | 607 MG | 836 MG |