ROSEMARY & SEA SALT PORK CLOUDS vs BAKED PITA CHIPS
Nutrition comparison per 100 g serving
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BAKED PITA CHIPS wins in 6 out of 11 nutrient categories
ROSEMARY & SEA SALT PORK CLOUDS: 3
vs
BAKED PITA CHIPS: 6
(2 ties)
Overview
| Nutrient | ROSEMARY & SEA SALT PORK CLOUDS | BAKED PITA CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 464 cal | |
| Protein | 55 g | 14.3 g | |
| Carbs | 0 g | 64.3 g | |
| Fat | 30 g | 17.9 g | |
| Fiber | 0 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROSEMARY & SEA SALT PORK CLOUDS | BAKED PITA CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ROSEMARY & SEA SALT PORK CLOUDS | BAKED PITA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 89 MG | |
| Iron, Fe | 0 MG | 3.6 MG | |
| Potassium, K | 0 MG | 39 MG | |
| Sodium, Na | 2,750 MG | 929 MG |