ROMEO MILLER BAR-B-QUIN' WITH MY HONEY FLAVORED POTATO CHIPS vs BLUE CORN ORGANIC TORTILLA CHIPS WITH FLAX SEED
Nutrition comparison per 100 g serving
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BLUE CORN ORGANIC TORTILLA CHIPS WITH FLAX SEED wins in 5 out of 11 nutrient categories
ROMEO MILLER BAR-B-QUIN' WITH MY HONEY FLAVORED POTATO CHIPS: 3
vs
BLUE CORN ORGANIC TORTILLA CHIPS WITH FLAX SEED: 5
(3 ties)
Overview
| Nutrient | ROMEO MILLER BAR-B-QUIN' WITH MY HONEY FLAVORED POTATO CHIPS | BLUE CORN ORGANIC TORTILLA CHIPS WITH FLAX SEED | Winner |
|---|---|---|---|
| Calories | 536 cal | 500 cal | |
| Protein | 7.1 g | 10.7 g | |
| Carbs | 57.1 g | 60.7 g | |
| Fat | 28.6 g | 25 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROMEO MILLER BAR-B-QUIN' WITH MY HONEY FLAVORED POTATO CHIPS | BLUE CORN ORGANIC TORTILLA CHIPS WITH FLAX SEED | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ROMEO MILLER BAR-B-QUIN' WITH MY HONEY FLAVORED POTATO CHIPS | BLUE CORN ORGANIC TORTILLA CHIPS WITH FLAX SEED | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 143 MG | |
| Iron, Fe | 1.4 MG | 2.6 MG | |
| Potassium, K | 1,107 MG | 0 MG | |
| Sodium, Na | 857 MG | 286 MG |