ROLLED PIE CRUSTS vs BUTTERMILK TEXAS STYLE BISCUITS
Nutrition comparison per 100 g serving
Ad 468x60
BUTTERMILK TEXAS STYLE BISCUITS wins in 7 out of 14 nutrient categories
ROLLED PIE CRUSTS: 2
vs
BUTTERMILK TEXAS STYLE BISCUITS: 7
(5 ties)
Overview
| Nutrient | ROLLED PIE CRUSTS | BUTTERMILK TEXAS STYLE BISCUITS | Winner |
|---|---|---|---|
| Calories | 407 cal | 294 cal | |
| Protein | 3.7 g | 5.9 g | |
| Carbs | 48.2 g | 47.1 g | |
| Fat | 25.9 g | 10.3 g | |
| Fiber | 0 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROLLED PIE CRUSTS | BUTTERMILK TEXAS STYLE BISCUITS | Winner |
|---|---|---|---|
| Niacin | 1.5 MG | 0 MG | |
| Riboflavin | 0.1 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ROLLED PIE CRUSTS | BUTTERMILK TEXAS STYLE BISCUITS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 2.1 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 519 MG | 794 MG |