ROASTED YELLOW PEPPERS vs SPRINGFIELD
Nutrition comparison per 100 g serving
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ROASTED YELLOW PEPPERS wins in 4 out of 10 nutrient categories
ROASTED YELLOW PEPPERS: 4
vs
SPRINGFIELD: 1
(5 ties)
Overview
| Nutrient | ROASTED YELLOW PEPPERS | SPRINGFIELD | Winner |
|---|---|---|---|
| Calories | 33 cal | 133 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 3.3 g | 33.3 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED YELLOW PEPPERS | SPRINGFIELD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 40 MG | 0 MG |
Minerals
| Mineral | ROASTED YELLOW PEPPERS | SPRINGFIELD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 667 MG | 933 MG |