ROASTED SHELLED PISTACHIOS WITH SEA SALT vs FALL MAPLE FLAVORED WITH A BLEND OF ROASTED SALTED PEANUTS
Nutrition comparison per 100 g serving
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ROASTED SHELLED PISTACHIOS WITH SEA SALT wins in 7 out of 10 nutrient categories
ROASTED SHELLED PISTACHIOS WITH SEA SALT: 7
vs
FALL MAPLE FLAVORED WITH A BLEND OF ROASTED SALTED PEANUTS: 2
(1 ties)
Overview
| Nutrient | ROASTED SHELLED PISTACHIOS WITH SEA SALT | FALL MAPLE FLAVORED WITH A BLEND OF ROASTED SALTED PEANUTS | Winner |
|---|---|---|---|
| Calories | 607 cal | 469 cal | |
| Protein | 21.4 g | 9.4 g | |
| Carbs | 28.6 g | 56.3 g | |
| Fat | 50 g | 25 g | |
| Fiber | 10.7 g | 6.2 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ROASTED SHELLED PISTACHIOS WITH SEA SALT | FALL MAPLE FLAVORED WITH A BLEND OF ROASTED SALTED PEANUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 62 MG | |
| Iron, Fe | 3.6 MG | 1.3 MG | |
| Potassium, K | 1,018 MG | 438 MG | |
| Sodium, Na | 571 MG | 312 MG |