ROASTED RED PEPPERS vs SPRING MIX ORGANIC SALAD
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
ROASTED RED PEPPERS: 4
vs
SPRING MIX ORGANIC SALAD: 4
(2 ties)
Overview
| Nutrient | ROASTED RED PEPPERS | SPRING MIX ORGANIC SALAD | Winner |
|---|---|---|---|
| Calories | 33 cal | 24 cal | |
| Protein | 0 g | 2.4 g | |
| Carbs | 3.3 g | 3.5 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.3 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED RED PEPPERS | SPRING MIX ORGANIC SALAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 40 MG | 14.1 MG |
Minerals
| Mineral | ROASTED RED PEPPERS | SPRING MIX ORGANIC SALAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 0 MG | 2.1 MG | |
| Sodium, Na | 667 MG | 100 MG |