ROASTED RED PEPPER LINGUINI WITH CAYENNE PEPPER vs MACARONI PRODUCT
Nutrition comparison per 100 g serving
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ROASTED RED PEPPER LINGUINI WITH CAYENNE PEPPER wins in 7 out of 10 nutrient categories
ROASTED RED PEPPER LINGUINI WITH CAYENNE PEPPER: 7
vs
MACARONI PRODUCT: 2
(1 ties)
Overview
| Nutrient | ROASTED RED PEPPER LINGUINI WITH CAYENNE PEPPER | MACARONI PRODUCT | Winner |
|---|---|---|---|
| Calories | 281 cal | 357 cal | |
| Protein | 10.5 g | 14.3 g | |
| Carbs | 57.9 g | 73.2 g | |
| Fat | 1.8 g | 1.8 g | |
| Fiber | 5.3 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ROASTED RED PEPPER LINGUINI WITH CAYENNE PEPPER | MACARONI PRODUCT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.3 MG | 0 MG |
Minerals
| Mineral | ROASTED RED PEPPER LINGUINI WITH CAYENNE PEPPER | MACARONI PRODUCT | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 0 MG | |
| Iron, Fe | 1.3 MG | 1.3 MG | |
| Sodium, Na | 44 MG | 0 MG |